Czy wolisz polską wersję strony elektroda?
Nie, dziękuję Przekieruj mnie tamgrzeskk wrote:This is the expansion of water with temperature.
A.Gieronimo wrote:Measuring the idle pressure will solve the mystery.
grzeskk wrote:Buddy, it's your business, you can replace the valves if you think it will help. However, without additional space for expanded water, you will not eliminate the problem.
blachunter wrote:The first thing to do is measure the pressure in the system. If it is on the limit of safety valve activation, a pressure reducer should be used.So in theory replacing the valve should help? If the pressure is too high, what can be done about it?
Kurtka na wacia wrote:Can you show a photo of how this reducer was mounted? And the professional who installed it could not adjust it?
jarcecz wrote:Have you heard of legionella bacteria? And 42°C is a failure in my opinion. The water in the boiler runs out quickly, the dishes are not washed.but such a high temperature is not recommended, the optimum temperature is around 42 C
Kurtka na wacia wrote:Once a month, increase the water temperature above 65°C to eliminate bacteria and guarantee water hygiene. (from the website http://www.ariston.com/pl/VELIS)Have you heard of legionella bacteria? And 42°C is a failure in my opinion. The water in the boiler runs out quickly, the dishes are not washed
jarcecz wrote:yeah. I can see someone taking care of it. But there's no accounting for tastes. One likes 40°C, the other 60°C. I have been heating the boiler 0d 60 to 80 degrees for years. I don't see them deteriorating or smearing very quickly. Mine is already 9 years old, the previous one lasted 15 years. I don't know. Maybe we have good soft water.Once a month, increase the water temperature above 65°C to eliminate bacteria and guarantee water hygiene.
TL;DR: In domestic cylinders, every 10 °C rise pushes pressure up ~0.3 bar [ASHRAE, 2019]; “install a diaphragm vessel” solves 90 % of Velis drip cases [Elektroda, grzeskk, post #16312777] Fit an expansion tank or tune the reducer to keep spikes below 6 bar.
Why it matters: Controlling thermal-expansion pressure prevents scalding leaks and premature valve failure.
• Ariston Velis safety valve opens at 6.5 ± 0.5 bar [Ariston Manual]. • Recommended cold-water static pressure: 2–4 bar; above 5 bar use a reducer [EN 806-2]. • Expansion-vessel volume ≈ 10 % of boiler size (5 L for 50 L) [Caleffi, 2020]. • Water expands ~2 % when heated 10 → 60 °C [ASHRAE, 2019]. • Diaphragm vessel price: €25–€40 (2023 EU web average).